oatmeal craisin cookies

My coworkers asked me to bring in something sweet next week so I was looking through my cupboards to see what I had to work with. I realized I had everything to make oatmeal cookies except raisins. What I did have is Craisins, which are my new guilty pleasure. A friend of mine introduced me to them so I have been buying the little 100 calorie packs of them and having one every now and then. Here is my version of an Oatmeal Raisin Cookie, now called Oatmeal Craisin Cookies. :)

Oatmeal Craisin Cookies
Makes approx 32 cookies

Ingredients:
1 stick butter - softened, not melted
2/3 cup brown sugar
1 egg
1 teaspoon pure vanilla
3/4 cup white whole wheat flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1 1/2 teaspoons cinnamon
1 1/2 cups rolled oats
1/2 cup Craisins

Directions:
-Preheat oven to 350 degrees
-In a large bowl, combine butter, sugar, egg, and vanilla and cream together with blender until well combined.
-In a medium bowl, combine flour, baking soda, salt, cinnamon, and oats and combine well
-Add 1/2 flour mixture to the butter mixture and combine with blender
-Add additional flour mixture and combine
-Add Craisins and combine
-On a nonstick cookie sheet, drop spoon size amounts on it
-Bake approx 10 minutes
-Let cool 1 minute before taking off cookie sheet
-Let cool on baking rack completely before storing

Enjoy! :)