We love making adobo chicken, so my husband suggested we try this adobo pork recipe. It is an amazing pork dish that is super easy to make. It's perfect for a work day because you come home and it is all done. We served this pork over some brown rice and steamed some fresh green beans on the side.
Slow Cooker Adobo Pulled Pork
Serves: 7
Adapted by: http://www.skinnytaste.com/2012/08/slow-cooker-filipino-adobo-pulled-pork.html
Ingredients
1.75 pounds lean pork center loin, all fat trimmed
1/3 cup reduced sodium soy sauce
1/3 cup apple cider vinegar
1/2 cup water
5 cloves of garlic, crushed
6 ground peppercorns
4 to 6 bay leaves
1 jalapeno, chopped
2 tablespoons chopped scallions, for garnish
Directions
-Place pork loin in the crockpot and top with soy sauce, vinegar, water, garlic, peppercorns, bay leaves and jalapeno.
-Cover the crockpot and cook on low for 8 hours.
-Remove the bay leaves and shred the pork with two forks.
-Serve over rice or on it's own
Enjoy! :)
P.S. We think this would be really good in tacos or burritos.
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