Veggielicious Turkey Burgers

I love grilled burgers but with the weather changing rapidly, it looks like the days of grilling are almost over. We had some nice weather and decided to try these turkey burgers. I love all the veggies that are incorporated into the burgers and the flavor you get from them being there. We had these healthy and delicious turkey burgers on whole wheat hamburger buns and some sweet potato fries on the side. It was the perfect meal.

As always, you could swap out ground turkey breast for ground beef.

Veggielicious Turkey Burgers
Serves: 5 or 6
Adapted by: http://tastykitchen.com/recipes/main-courses/veggilicious-turkey-burgers/

Ingredients
1/2 yellow onion, finely diced
2 cloves of garlic, minced
1 small red bell pepper, seeded and finely diced
1 small green bell pepper, seeded and finely diced
1 small zucchini, grated and all excess water removed
1/2 teaspoon dried rosemary
1 pound lean ground turkey breast
1 whole egg
1/3 cup wheat breadcrumbs OR whatever breadcrumbs you use
1 tablespoon extra virgin olive oil
1 teaspoon lite salt
1/4 teaspoon black pepper
whole wheat hamburger buns
Your favorite condiments for on top of burgers - we added bbq sauce and some center cut bacon that we cooked up and made these like bbq bacon burgers

Directions
-In a large mixing bowl, combine the onion, garlic, bell peppers, zucchini and rosemary and mix well.
-Add the ground turkey, egg, breadcrumbs and olive oil. Season with salt and pepper.
-Make 5 or 6 turkey burger patties.
-Grill turkey burgers on a preheated grill or on a george foreman grill inside. Cook until no pink and juices run clear. It took about 15 minutes total to cook our burgers.
-Serve hot with your favorite condiments.

Enjoy! :)