This is a super simple meal that can easily be enjoyed by itself or you can cook up a small portion of grilled steak or chicken to go along with this. We find that this is plenty on it's own.
Pasta Zucchini Mushroom Toss w/Garlic-Herb Sauce
Serves: 4
Adapted by: http://www.food.com/recipe/pasta-zucchini-mushroom-toss-with-garlic-herb-sauce-for-one-236903
Ingredients
1 tablespoon extra virgin olive oil
1/2 tablespoon minced garlic
1/2 cup fresh mushrooms, washed and sliced
1/2 cup zucchini, diced
1 teaspoon dried basil
1 teaspoon dried oregano
1 teaspoon red pepper flakes
2 cups cooked angel hair pasta (or pasta of choice) we always use whole wheat/whole grain linguini
Salt and pepper, to taste
Directions
-In a large saute pan, heat olive oil and garlic over medium-high heat.
-Add mushrooms and zucchini and saute for 5 minutes, stirring frequently.
-Add all seasonings to the pan and stir together well.
-Cook pasta according to directions on box. Drain well.
-Add cooked pasta to the pan and toss all together.
-Serve warm
Enjoy! :)
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