Every now and then you just need to enjoy something indulgent and not feel guilty about it. Let me tell you that this whiteout cocoa is just what you want on a cold day. It is absolutely delicious and is perfect if you need to be warmed up. This cocoa recipe is a lightened up version, so you don't have to feel super guilty about enjoying a cup of it. Trust me...you definitely want to try this!
Whiteout Cocoa
Serves: 4 to 6
Adapted by: http://www.sprinklebakes.com/2012/02/whiteout-cocoa.html
Ingredients:
3 cups skim milk
1 cup fat free half and half
6 oz white chocolate chips
1 1/2 teaspoons vanilla extract
whipped cream and sprinkles for topping
Directions:
-Place skim milk, half and half, vanilla and white chocolate chips in a large pot, and place over medium heat. Stir occasionally until the chocolate has melted and then reduced heat to medium-low.
-Cook, stirring occasionally until the mixture is very hot and everything is melted and blended together. Divide the mixture between mugs and top with whipped cream and sprinkles.
-Serve immediately
Enjoy! :)
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